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[2022] Synthesis and characteristics of a rebaudioside-A like compound as a potential non-caloric natural sweetener by Leuconostoc kimchii dextransucrase

작성일
2021.12.03
수정일
2021.12.03
작성자
김영민
조회수
276

Kang HJ, et al., Kim YM

Synthesis and characteristics of a rebaudioside-A like compound as a potential non-caloric natural sweetener by Leuconostoc kimchii dextransucrase.

Food Chemistry, 366(1), 130623, 2022.

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